8+ Rohu Fish Curry For You
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Rohu Fish Curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rohu Fish Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Rohu Fish Curry is something which I've loved my entire life.
Many things affect the quality of taste from Rohu Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rohu Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rohu Fish Curry is 10pieces of fis. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rohu Fish Curry estimated approx 25 mins.
To get started with this recipe, we must first prepare a few components. You can have Rohu Fish Curry using 11 ingredients and 9 steps. Here is how you cook that.
#curry
Fish is a rich source of omega-3- fatty acids, Vit-D , BE and calcium also that helps in bone building. I prepare fish and meat recipe for my family although I do not eat non-veg foods.
My son likes the preparation called Machh-er-Jhal , a Bengali preparation. The speciality is zeera bata (cumin pasts) that brings a different flavor to the gravy and liked by many fish lovers
Ingredients and spices that need to be Take to make Rohu Fish Curry:
- 10 pieces Rohu fish in pieces marinated with salt and turmeric powder
- 1 medium onion chopped finely
- 2 green chili chopped
- 1 Tbsp grated ginger, garlic
- 2 tomatoes chopped
- 1/3 tsp ponch phoran
- 1 tsp cumin powder soaked in water
- 1/2 tsp red chili powder
- 1/3 tsp turmeric powder
- as per taste Salt
- 2 Tbsp mustard oil
Steps to make to make Rohu Fish Curry
- Fry the marinated fish pieces in a pan with hot oil. Set aside.
- Heat oil in a kadhai. Add ponch phoran and let it splutter.Add onion and green chili. Saute till onions translucent.
- Keep the onion to side in kadhai and add red chili powder. When it cooked with oil,a red colour to cooked masala is emanated.
- Add pound ginger and garlic. Mix well and saute.
- Mix chopped tomatoes to marsala along with salt and turmeric.
- Cook till tomatoes are soft and oil separate from masala.
- Now and cumin powder soaked in water. Cook on low flame till all water evaporate.
- Add water for gravy as per choice and bring to boil.Drop the fried fish one by one and cook covered for two minutes.
- Garnish with green coriander and serve with steamed Rice.
Thanks
As your experience and also confidence grows, you will certainly find that you have a lot more natural control over your diet regimen and also adapt your diet to your individual preferences over time. Whether you intend to serve a recipe that makes use of fewer or more components or is a little bit more or less zesty, you can make straightforward changes to accomplish this goal. In other words, begin making your recipes promptly. As for basic cooking skills for beginners you do not require to learn them yet just if you master some basic cooking techniques.
This isn't a total guide to fast as well as simple lunch dishes yet its good food for thought. Hopefully this will certainly get your creative juices moving so you can prepare tasty meals for your family members without doing a lot of heavy meals on your journey.
So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Rohu Fish Curry. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!