7+ Kadai Paneer For You

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Kadai Paneer. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Kadai Paneer is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Kadai Paneer is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Kadai Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadai Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kadai Paneer is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kadai Paneer estimated approx 30 min.

To get started with this recipe, we must first prepare a few components. You can have Kadai Paneer using 18 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Kadai Paneer:

1. To fry paneer
2. 200 g Paneer, oil
3. To fry onion and capcicum
4. 2 Tomato
5. 2 Onion
6. 2 Capsicum
7. 8 piece Garlic
8. 2 Green Chilli
9. 1 tsp Ginger
10. 4-5 Cashew
11. 3 tbs Oil
12. 1/2 tbsp red chilli powder
13. 1/2 tbsp Turmeric
14. 1/2 tbsp garam masala
15. kadai masala
16. 2tbsp sabut coriander,
17. 1 red chilli
18. 1 tbsp cloves,

Instructions to make to make Kadai Paneer

1. First make gravy of onion, tomato and green chilli by frying. And then grind it in mixture
2. Then again fry, the grind mixture and add 1/2 teaspoon Turmeric powder, 1/2 red chilli powder, 1/2 teaspoon garam masala and salt according to taste.
3. 2tablespoon sabut coriander, sabut red chilli, 1 tablespoon cloves, fry the above masala in kadhai only. Then grind above masala in mixture.
4. Then put paneer, capsicum and onion piece along with the above 2tablespoon masala in gravy. Now it is ready to serve. And serve with coriander leaves.

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Kadai Paneer. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!