9+ Egg Potato Curry Article

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Egg potato curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Egg potato curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Egg potato curry is something which I have loved my whole life.

Many things affect the quality of taste from Egg potato curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg potato curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Egg potato curry using 16 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Egg potato curry:

1. 9 eggs, boiled
2. 2 potatoes, cut pieces
3. 4 onions,chopped
4. 3 tomatoes, chopped
5. 4 green chillies, chopped
6. 1 cup curd beated
7. 1 tbsp ginger garlic paste
8. 1/2 cup oil
9. Handful coriander leaves
10. 1/2 tsp garam masala
11. 1/2 tsp cumin seeds
12. 1/2 cup brown onion
13. As per taste Salt
14. 1 tsp red chili powder
15. 1 tsp coriander powder
16. 1/2 tsp turmeric powder

Instructions to make to make Egg potato curry

1. Take boil eggs and potatoes, 1 pinch red chili powder, 1 pinch salt, 1 pinch tarmaric powder, mix and keep aside.
2. Take a pan add oil and fry potatoes and eggs and keep aside, take a pan add oil add cumin seeds and green chili and stir it, fry and add onion and fry well. Add tomato and ginger garlic paste stir it and fry well. Add salt red chili powder coriander powder turmeric powder stir cook add curd stir and cook.
3. Now add fry potatoes and eggs and add some water and cook well then add garam masala and coriander leaves cook 2 minutes on slow flame and then turn off.
4. Garnish with coriander leaves and serve with rice and chapati.
5. Enjoy with your family.

As your experience and also confidence expands, you will certainly find that you have extra all-natural control over your diet regimen and also adjust your diet regimen to your personal tastes in time. Whether you want to serve a recipe that makes use of fewer or even more components or is a little bit essentially hot, you can make straightforward modifications to achieve this goal. Simply put, begin making your recipes on schedule. As for fundamental cooking abilities for beginners you do not require to discover them but only if you master some basic food preparation strategies.

This isn't a full overview to quick and also simple lunch recipes but its excellent food for thought. Hopefully this will certainly obtain your creative juices streaming so you can prepare tasty dishes for your household without doing way too many square meals on your trip.

So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Egg potato curry. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!