'/> 9+ Lauki Aloo Curry Or Lauki Aloo Rassewala References - Shoot The Room

9+ Lauki Aloo Curry Or Lauki Aloo Rassewala References

Lauki aloo curry or lauki aloo rassewala

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Lauki aloo curry or lauki aloo rassewala. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lauki aloo curry or lauki aloo rassewala is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Lauki aloo curry or lauki aloo rassewala is something that I've loved my whole life.

Many things affect the quality of taste from Lauki aloo curry or lauki aloo rassewala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki aloo curry or lauki aloo rassewala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lauki aloo curry or lauki aloo rassewala is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook Lauki aloo curry or lauki aloo rassewala estimated approx 20 to 25 minute.

To begin with this recipe, we have to first prepare a few ingredients. You can have Lauki aloo curry or lauki aloo rassewala using 15 ingredients and 11 steps. Here is how you cook that.

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Lauki aloo curry is tasty, simple and easy recipe. Made in pressure cooker. Can also be made in kadhai.I have not added but Can add garlic too.

Ingredients and spices that need to be Take to make Lauki aloo curry or lauki aloo rassewala:

  1. 1 medium sized lauki
  2. 1 potato
  3. 1 onion
  4. 2-3 tomatoes
  5. 1-2 green chillies
  6. 1 inch ginger
  7. As per taste Salt
  8. 1 teaspoon red chilly powder
  9. 1/4 teaspoon turmeric powder
  10. 1/2 teaspoon garam masala powder
  11. 1 teaspoon coriander powder
  12. 1 bay leaf
  13. 1-1 and 1/2 tablespoon or as needed oil/ghee. Have used oil
  14. Few fresh coriander leaves for garnishing (as required)
  15. 11/2-2 cups or as per the need water

Steps to make to make Lauki aloo curry or lauki aloo rassewala

  1. Wash and rinse well lauki,potato, tomato, ginger and chilly.
  2. Finely chop onion,green chilly and ginger in a chopper or chop with hands.Here I have used chopper.
  3. Finely chop tomatoes with the help of chopper or with hands or can also grind in a mixer jar and make a puree.
  4. Take a pressure cooker,,add oil,heat well,then add bayleaf,finely chopped onion, green chilly and ginger.
  5. Saute for 2 to 3 minutes on medium to high heat, then add chopped lauki and potato.Mix it well and saute for 2 to 3 minutes and stir it.
  6. Then add finely chopped tomatoes. Mix nicely.
  7. Now add salt,turmeric powder, red chilly powder, coriander powder, garam masala powder. Stir and mix nicely.Add around 2 cups of water or as needed. Close the lid of cooker.Cook on medium heat till two whistle.
  8. Let the steam of pressure cooker come out naturally.
  9. Once done open the cooker. Check and mix well.Adjust the consistency,salt and other spices. Add according to taste.
  10. Take out in a bowl add garnish with fresh coriander leaves.
  11. Serve hot with roti,paratha or plain rice.

As your experience and also confidence grows, you will certainly discover that you have more all-natural control over your diet and also adjust your diet regimen to your personal preferences gradually. Whether you want to serve a dish that utilizes less or more active ingredients or is a little essentially hot, you can make straightforward changes to accomplish this goal. Simply put, begin making your dishes in a timely manner. As for standard cooking skills for novices you do not require to learn them however only if you grasp some simple food preparation techniques.

This isn't a complete overview to quick and also easy lunch dishes however its excellent food for thought. With any luck this will certainly get your creative juices moving so you can prepare scrumptious meals for your family members without doing too many square meals on your trip.

So that is going to wrap this up for this special food Steps to Prepare Homemade Lauki aloo curry or lauki aloo rassewala. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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