'/> List Of Mochar Kofta Curry Ideas - Shoot The Room

List Of Mochar Kofta Curry Ideas

Mochar Kofta curry

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Mochar Kofta curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mochar Kofta curry is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Mochar Kofta curry is something which I have loved my entire life.

Many things affect the quality of taste from Mochar Kofta curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mochar Kofta curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mochar Kofta curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

Just in addition, the time it takes to cook Mochar Kofta curry estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Mochar Kofta curry using 13 ingredients and 8 steps. Here is how you cook it.

So, today I am going to share a yummy Bengali style recipe cooked with Banana flower

Ingredients and spices that need to be Prepare to make Mochar Kofta curry:

  1. 1 Banana flower
  2. 1 medium Potato (Cubes)
  3. 2 tsp Whole Wheat Flour
  4. 1 Tsp Rice Flour
  5. 1 Tsp Turmeric Powder
  6. as per taste Salt, sugar and Gur
  7. 1 Tomato(chopped into slices)
  8. 1/2 inch Ginger slice
  9. As Required Green Chilli
  10. As required Dry red Chilli
  11. As required Mustard oil
  12. 1 Tsp Coriander Powder
  13. 1 Tsp Garam Masala Powder

Instructions to make to make Mochar Kofta curry

  1. Chop the banana flower and pressure cook them with potato cubes. Take out on a plate.
  2. Add 1 tsp Rice Flour and 2 tsp Whole Wheat Flour in the same. Knead well. Make small balls or Koftas.
  3. Put chopped tomato and ginger slices along with green chilli in blender. Make paste.
  4. Pour oil in pan. Put the Koftas for frying. Fry them golden in medium flame. Take out on a plate once Koftas get fried.
  5. Drizzle oil in pan. Temper the oil with 1 dry red Chilli. Put the tomato paste. Stir in medium flame.
  6. Take a bowl. Put the coriander powder and turmeric powder. Make paste with water. Put the paste in pan.
  7. Cook till raw smell goes away. Add water. Add salt and Gur to taste. Wait till water starts boiling.
  8. Once water starts boiling, add fried koftas. Sprinkle 1 Tsp Garam Masala Powder and mix everything. Put off flame.

As your experience and also self-confidence expands, you will certainly find that you have more all-natural control over your diet and adapt your diet regimen to your personal preferences over time. Whether you want to offer a dish that makes use of less or more active ingredients or is a little bit more or less hot, you can make basic modifications to attain this objective. In other words, begin making your dishes on time. When it comes to basic food preparation skills for beginners you do not need to discover them yet just if you grasp some easy cooking strategies.

This isn't a full overview to quick and simple lunch recipes but its excellent food for thought. With any luck this will certainly get your creative juices streaming so you can prepare tasty dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Mochar Kofta curry. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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