10+ Biryani References

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Biryani. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Biryani is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Biryani is something that I have loved my entire life.

Many things affect the quality of taste from Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biryani is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biryani estimated approx 20min 15minpre.

To get started with this particular recipe, we have to prepare a few components. You can cook Biryani using 13 ingredients and 10 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Biryani:

1. 300 gm rice
2. 4 table spoon oil
3. 1big bowl Cauliflower, peas . carrot,
4. 1big bowl beans mushroom all vegetables
5. 1 big onion
6. 6 clove garlic
7. 2 mid size tomato puree
8. 8-10 piece cashewnut
9. 2 bay leaf
10. 1/2 teaspoon red chilli powder,garam masala
11. 5-6 sabut black pepper
12. 3 piece clove,
13. 1/2 teaspoon salt, jeera

Steps to make to make Biryani

1. Soaked rice for 1 hour
2. All vegetables fry in oil & put them a side Now add jeera & bay leave roast it
3. Now add chopped garlic & roughly chopped onion roast it till light brown add salt mirchi powder
4. Clove & black pepper roast it & now add tomato puree
5. Again roast it for 2 min add double quantitie of water
6. Cover it & boil it on low flame after boiling water very well add soaked rice
7. Cook it on low mid flame check it 1 or time when we feel rice cooked soon
8. Add fried vegetables & mix it well cover it with lid & leave for 2 min on flame
9. Now off the flame & cover it for lid & a thick cloth add garam masala
10. & fried kaju its ready to eat serve it hot hot delicious recipe

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This isn't a complete guide to fast as well as very easy lunch recipes yet its excellent something to chew on. Ideally this will get your creative juices streaming so you can prepare delicious dishes for your family members without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Recipe of Homemade Biryani. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!