8+ Egg Biryani Article

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Egg biryani. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Egg biryani is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Egg biryani is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Egg biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg biryani is 4person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg biryani estimated approx 1hour.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Egg biryani using 17 ingredients and 6 steps. Here is how you can achieve that.

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A delicious egg biryani with simple method

Ingredients and spices that need to be Make ready to make Egg biryani:

1. 8 boiled eggs
2. 1 bowl basmati rice
3. 2 chopped onions
4. 2 tomatoes puree
5. as required Few slit green chillies
6. 1 tbsp Red chili powder
7. 1/2 tsp turmeric powder
8. 1 tsp coriander powder
9. 2 tsp kitchen king masala
10. 1 tbsp garam masala powder
11. 1 tbsp biryani masala
12. as per taste Salt
13. 2 tbsp oil
14. 2 tbsp ghee
15. 1 tbsp Cumin seeds
16. As required Black pepper powder to sprinkle
17. 2 cups water

Steps to make to make Egg biryani

1. Soak rice for 20 minutes and partially cook it means not completely cooked and strain water from it...cut boiled eggs into small medium pieces
2. Now in a pan add oil Cummin seeds..than add chopped onions cook until reddish brown than add green chillies and all spices except kitchen king masala and garam masala
3. Now add tomato puree and cook it until its water gets dry...now add egg pieces than add kitchen king masala garam masala salt and biryani masala gently mix it cover it and let it cook for 5 minutes than switch off flame
4. Now in a kadai add oil than add layer of egg masala than add layer of rice than layer of egg masala again layer of rice cover it and give dum for 5 minutes
5. As biryani is cooked now switch of flame..heat up ghee now add this hot ghee over on rice now sprinkle some black pepper powder garnish it with some egg pieces cover it for 5 minutes
6. Serve garma garam biryani with dahi salad and papad and enjoy Egg Biryani

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So that's going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Egg biryani. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!