9+ Pumpkin Sprout Curry With Sweet Potato Sprout Boat Ideas
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pumpkin sprout curry with sweet potato sprout boat. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pumpkin sprout curry with sweet potato sprout boat is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Pumpkin sprout curry with sweet potato sprout boat is something that I have loved my whole life.
Many things affect the quality of taste from Pumpkin sprout curry with sweet potato sprout boat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin sprout curry with sweet potato sprout boat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Pumpkin sprout curry with sweet potato sprout boat using 19 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Pumpkin sprout curry with sweet potato sprout boat:
- 50 gm Sprout
- 100 gm Pumpkin
- 1 Sweet potato large size peeled
- 1/2 tsp Turmeric powder
- 2.5 tsp Red chili powder
- to taste Pink salt
- 1 Onion large size chopped
- 1 tsp Ginger garlic paste
- 1 tsp Chopped garlic cloves 5-6
- 2 Green chillies finely chopped
- 1 Peppli
- 1 Star anise
- 200 ml Vegetable stock
- 1 tsp Garam masala powder
- 1 tsp Cumin powder
- 1 pinch green food color (optional)
- 2 tbsp Olive oil
- 4&5 Whole garlic cloves
- 3 tsp Tahini paste
Steps to make to make Pumpkin sprout curry with sweet potato sprout boat
- Heat 1tbsp Olive oil in a deep pan add chopped onion (1/2) and fry till turn soft add 2-3whole garlic cloves, add chopped pumpkin in it and toss together for few seconds.
- Add sprout in it add 50 ml of vegetables stock and cook on low flame till sprout and pumpkin turn soft. Check it with help of fork. Turn off the flam and let it cool. Take a mixi jar add cooked sprout and pumpkin mixture in it make fine paste with green chili. pour mixture In same pan add lil more vegetables stock. Add Peppli and star anise cook on low flame for 2 minutes.
- Add tahini paste 2 tbsp. Mix well. Take peeled sweet potato and pork them help of fork. Take a bowl add 1 tsp olive oil, pink salt, red chili powder 1 tsp, 1 tbsp water mix everything well. Apply ready masala on the sweet potato as shown in the picture.
- Heat 1 tbsp cooking oil in a pan place mareneted sweet potato in it add lil vegetable stock cover and cook on very low flame till done both the side. Check it out help of fork. Keep aside.
- For sweet potato sprout topping. Heat 1 tbsp olive oil in a pan add chopped garlic and green chili kricl them for few seconds then add 1/2 chopped onion and fry them till turn soft, add sprout,salt and coriander powder in it add lil vegetable stock a pinch of green food color and 1 tbsp tahini paste Covr and cook on very low flame till sprout cook completely. Add 1/2 tsp garam masala powder, cumin powder give it a quick mix and turn off the flam Now it is ready to serve.
- Pour ready hot pumpkin curry in a serving dish. Place sweet potato. Keep sprout topping on sweet potato and serve hot with toasted garlic bread.
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So that's going to wrap this up with this exceptional food Recipe of Quick Pumpkin sprout curry with sweet potato sprout boat. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!