Must Know Paneer Tikka Masala For You

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Paneer Tikka masala. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Paneer Tikka masala is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Paneer Tikka masala is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Paneer Tikka masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Tikka masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Paneer Tikka masala estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Paneer Tikka masala using 23 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Paneer Tikka masala:

1. 250 gms paneer
2. As required Oil
3. 1 cup curd
4. 2 Onion
5. 1 Capsicum
6. 1 tsp ginger garlic paste
7. 1 tsp red chilli powder
8. As per taste Salt
9. 1 tsp haldi
10. 1 tsp garam masala
11. For Gravy
12. 2 onion
13. 1 tej patta
14. 4 tomatoes
15. 4 green chilli
16. Handful cashew
17. As required Kasuri methi
18. 1 tsp Black pepper
19. As required Oil
20. As per taste Salt
21. 4 green elachi
22. 2 inches dalchini
23. 4 long

Instructions to make to make Paneer Tikka masala

1. Mix curd and ginger garlic paste. And dry masala marinates paneer. keep aside. shallow fry paneer and keep aside.
2. Marinate diced onions and capsicum and shallow fry or grill.
3. Heat oil in a Kadai adds onions after adding green chill cashew and tomatoes cook till soft. when cool grind along with green elachi.long.dalchini.kali mirch. in the same Kadai add a little oil and tej patta. shahi jeera.ginger-garlic paste. Saute now add the masala cook till oil is visible. Now add capsicum and onion.
4. Add paneer don't cook much after adding paneer add 1tsp sugar if you want sweet flavor.

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So that's going to wrap it up for this exceptional food Steps to Prepare Speedy Paneer Tikka masala. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!