6+ Dhaba Style Methi Dal Article

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Dhaba style methi Dal. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Dhaba style methi Dal is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Dhaba style methi Dal is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Dhaba style methi Dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhaba style methi Dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dhaba style methi Dal is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dhaba style methi Dal estimated approx 30 mins.

To begin with this recipe, we have to prepare a few components. You can cook Dhaba style methi Dal using 21 ingredients and 4 steps. Here is how you can achieve it.

#DSM

Ingredients and spices that need to be Make ready to make Dhaba style methi Dal:

1. 3/4 cup rentio river dal
2. 1/4 Chana Dal
3. 2 tbsp oil
4. 6 black pepper
5. 1/2 tbsp mustard seeds
6. 1/2 Cumin
7. 2 chopped green chilli
8. 1/2 inch cinnamon stick
9. 2tsp crushed ginger garlic
10. 1 chopped onion
11. 2 pinch hing
12. 2 chopped tomato
13. 1 tbsp Red chilli powder
14. 1/2 turmeric powder
15. 1 tbsp coriander powder
16. 2tsp water
17. 2 tsp dry methi
18. as per taste Salt
19. 1 dry chlli
20. 1 tbsp tod garam masala
21. as required Chopped coriander

Instructions to make to make Dhaba style methi Dal

1. Take both dals wash it and process cook it. Cook well keep and aside. Take a pan heat oil.
2. Add black pepper mustard sheet cumin and green chillies Saute once and add
   
   cinnamon stick and ginger garlic mix well and Saute in medium flame add methi mix well cook it 2 minutes
   Add salt
   add dry red chilli
   Mix well and add Garam Masala and water as require
3. Cook as per require. Add methi coriander leaves and serve with Roti, paratha or rice.a1
4. Add onions
   saute it again add hing
   let it be light golden
   Add tomatoes
   Saute it
   When cooked completely
   Add red chilli powder turmeric powder coriander powder add water mix wall and salute salute in medium flame

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So that is going to wrap it up for this special food Recipe of Quick Dhaba style methi Dal. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!