8+ Chicken Tikka Biryani Restaurant Style Ideas
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Chicken tikka biryani restaurant style. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken tikka biryani restaurant style is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Chicken tikka biryani restaurant style is something which I've loved my entire life.
Many things affect the quality of taste from Chicken tikka biryani restaurant style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tikka biryani restaurant style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken tikka biryani restaurant style is 6 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Chicken tikka biryani restaurant style estimated approx 1 hour.
To begin with this particular recipe, we have to prepare a few components. You can have Chicken tikka biryani restaurant style using 38 ingredients and 21 steps. Here is how you cook that.
Hamay yahan restaurant main esay hi banatey hain meat 🖠ko oper Serve kartey hain or masala Aik side pe serve kartey hain main bnai wesay hi hain likin mix kar ke serve ki hain aap apni marzi se serve kar saktey hain
#zafran
Ingredients and spices that need to be Prepare to make Chicken tikka biryani restaurant style:
- Step 1
- 1500 gram Chicken
- 1/2 cup dahi(yogurt)
- Salt you're taste
- 1/2 tsp Red chilli /your taste
- 1 tbsp Ginger garlic paste
- 1/4 tsp garam masala
- 1/4 tsp Tandoori extract
- 2 tbsp Lemon juice
- 1/4 tsp Yellow colour
- Step 2
- 2 big size Onion
- Oil for frying
- Step 3
- 1/3 cup yogurt
- 1/2 onion Onion brown ki hoi half ko oper se dalnay ke liaey
- 1 tsp Cumin powder bhuna howa kuta howa
- 1 tsp Coriander powder
- 1 tbsp tikka masala koi bhi brand ka
- Salt you're taste
- 1/4 Red chilli powder
- 1/4 tsp Haldi powder
- Step 4
- 1/2 cup Oil
- 1 tbsp Ginger garlic paste
- 3 Green chili
- 1 big size Tomato
- 1/2 cup water
- Step 5
- 4 cup Rice
- 3 Bay leaf
- 1 tsp Cumin powder bhuna howa kuta howa
- 4 tsp Salt
- 1 Chicken cubes
- Step 6
- 1/2 cup Rose water
- 1/2 tsp yellow colour
- Mint leaves oper main dalnay ke liaey
Instructions to make to make Chicken tikka biryani restaurant style
- Chicken main salt or red chilli add karein
- Phir ginger garlic paste or garam masala add karein
- Phir lemon juice yellow colour or dahi (yogurt) add karein or mix karein 30 minute ke liay rakh dain
- Phir pan main oil add karein phir onion ko fry karein is ko helatey rehaein ke Aik jesa colour aaiy jub light brown ho jaein tu flame off kar dain or onion nikal kar side pe rakh dain
- Phir Aik pan main yogurt add karein is Cumin powder bhuna howa or coriander powder phir brown onion add karein half karein half onion ko oper se dalnay ke liay rakh dain
- Phir red chilli salt or Tikka masala kisi bhi brand ka add karein
- Phir Haldi powder add karein or mix karein phir is ko side pe rakh dain
- Phir Aik pan main marinade chicken ko 1/4 oil dal kar high flame main rakh dain or dosrey pan main oil add karein phir ginger garlic paste add karein
- Phir tomato add karein or green chilli add karein mix karein or dosrey pan main chicken ki flame bhi dakh laein ke who nechay na lag jaein
- Jub tomato soft ho jaein tu water add karein dosri side pe chicken ko trun karein
- Phir water add kareny ke pan ko cover kar ke rakh dain dosri side pe jub chicken soft ho jaein or colour a jaein tu flame off kar dain or masala bhi achi trha bhun jaein tu flame off kar dain
- Phir Aik pan main water dal kar boil honey rakh dain is main salt bay leaves add karein
- Phir cumin powder add karein phir rice add karein
- Jub rice boil ho jaein tu is stirner se strein kar laein
- Phir 1/2 cup Rose water main 1/2 tsp add karein or mix karein side pe rakh dain
- Phir dakchi main Aik layer rice ki lagain oper yellow colour ko lagaein
- Phir masala add karein is ko bhela dain rice ke oper achi trha
- Phir rice ki layer lagaein oper yellow colour water add karein brown onion dal dain phir rice ki layer laga dain
- Phir oper fresh mint add karein phir chicken tikka ki layer lagaein phir rice ki layer laga dain
- Phir oper rice ki layer laga dain oper yellow colour or brown onion dal kar daam pe rakh dain
- Phir dam ke bad is ko serving dish main garama garam Serve karein
Mujay umeed hain aapko pasand aai ho gi recipe
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